Founded on two generations of agricultural and logistics experience, TrueFood brings over 50 years of hands-on farming and growing knowledge to every harvest.  It’s how we ensure our greens are always crisp, fresh, and as flavorful as if it came from your own garden.

 

Our produce reaches local grocery stores, restaurants, and farmers markets quickly and efficiently.  By staying close to our customers, we eliminate the need for preservatives while maintaining peak freshness from shelf to table.

 

We believe that better food starts with better practices. By focusing on innovation, transparency, and care at every step, we’re creating a food system that supports healthier people, stronger communities, and a more sustainable future.